MOLECULAR MICROBIOLOGY
- Course
- MBGE477 - MOLECULAR MICROBIOLOGY
- Department
- Basic Sciences and Humanities
- Course Type
- Course
- Status
- Required
- Language
- English
- Credit
- 3
- ECTS
- 7
- T+P+L
- 3 + 0 + 0
- Course Coordinator(s)
- -
- Prerequisite
- -
Course Description
The underlying aim of the Molecular Microbiology course is to provide deeper insight into how microorganisms work at the molecular level. Being the most abundant life forms on the planet, the reservoir of microbial genetic material available to drive evolution, coupled to the subsequent influence on the dynamics of biological matter and processes at a cellular and sub-cellular level will be discussed. Many microbial activities are of great benefit to man and as such, their advantages and uses in modern molecular and biotechnology including yoghurt, cheese, bread and alcohol production, nutrient cycling and detoxification of pollutants will be discussed. Conversely, the harmful aspects of microbes including their pathogenicity, virulence factors, infectivity, the types of microbial disease pathology and their intra/extracellular life cycles will be discussed.
MOLECULAR MICROBIOLOGY
Evaluation Tools (Active Term)
No evaluation items have been defined.
Course outcomes
No course outcomes have been defined yet.
Course Syllabus
| Week | Topic |
|---|---|
| Week 1 | Introduction to the microbial world |
| Week 2 | Bacterial Genetics |
| Week 3 | Morphology of Bacteria and Fungi + Sporulation |
| Week 4 | Human Microbiome |
| Week 5 | Horizontal Gene Transfer + Quiz |
| Week 6 | Revisions |
| Week 7 | Midterm Exams |
| Week 8 | Midterm Exams |
| Week 9 | Viruses and Molecular techniques |
| Week 10 | Bacterial Signalling (Quorum Sensing) |
| Week 11 | Systems and synthetic biology |
| Week 12 | Diagnostic Microbiology |
| Week 13 | Revisions |
| Week 14 | Project Presentation |
| Week 15 | Final Exams |
Reference Books & Course Materials
- 01 1. Biology of Microorganisms by Thomas D. Brock (ISBN-13: 978-0321897398; ISBN-10: 0321897390)
- 02 2. Brooker, Robert.J., Genetics; Analysis and principles (2014). Mc Graw Hill Publishing
Learning Outcomes
- L01 LO1: Define and explain both the basics and the advance molecular aspects of microbiology SOLO 0
- L02 LO2: Explain the inner workings of the scientific process, discuss critically, and solve problems by applying appropriate statistical and computational methods; choose contemporary experimental and theoretical approaches in molecular biology and genetics. SOLO 0
- L03 LO3: Identify and explain issues in molecular biology and genetics within the context of other disciplines. SOLO 0
- L04 LO4: Review, and criticize scientific communications in molecular biology and molecular genetics literature with worldwide recognition. SOLO 0
Program Outcomes
- P01 Gain the ability to apply the Pharmacy profession.
- P02 Interpret the accuracy and reliability of the current theoretical and practical knowledge in the field of pharmacy, as well as being able to follow and evaluate innovations.
- P03 Practically apply the knowledge they gain on pharmaceutical sciences. The acquired knowledge and skills allow the graduates to act as the closest health consultant to the public with the ability to inform the public.
- P04 Evaluate and apply current technology related to basic subjects and principles covering pharmacy and health sciences and take part in in-service training seminars.
- P05 Know the risks and evaluation of the use of drugs and other chemicals and safe laboratory practices (GMP).
- P06 Acquire the ability to interpret the findings obtained by qualitative and quantitative measurements and to reach valid scientific results from the data.
- P07 Prepare pharmaceuticals and provide guidance on the use of pharmaceutical products.
- P08 Design research and develop projects related to pharmaceutical products; manage and share the results.
- P09 Be competent to accurately and intelligibly communicate and transfer knowledge about prescription content and pharmaceutical products to the patient / user. The graduates are trained on taking necessary precautions for safe drug usage and encouraging rational drug use, as well as providing consultancy and supervision.
- P10 Work in an interdisciplinary environment. Graduates can cooperate with other professional groups, participate in vocational training and activities, have proper knowledge and communication skills.
- P11 Take part in social responsibility projects related to health. Graduates have awareness on sustainable environment and participate in activities and practices related to their profession.
- P12 Open a community pharmacy, also work in hospital pharmacies, can work in different fields related with pharmaceuticals, cosmetics, medical and herbal products, as well as production and quality control in the pharmaceutical industry. Takes part in the professional development of herself/himself, her/his colleagues and pharmacy students.
- P13 Implements the legal and professional law and ethics as a health professional, in issues concerning public health.
- P14 Knows and applies the processes related to drug design from natural or synthetic sources, as well as development, preparation, analysis and metabolism of drugs in the human body.
Po-Lo Matrix
| LO | P01 | P02 | P03 | P04 | P05 | P06 | P07 | P08 | P09 | P10 | P11 | P12 | P13 | P14 | Average |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| L01 | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
| L02 | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
| L03 | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
| L04 | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |