PRACTICE AND ETHICS IN AGRICULTURE
- Course
- PSCT209 - PRACTICE AND ETHICS IN AGRICULTURE
- Department
- Plant Production and Technology - English - Undergraduate
- Course Type
- Course
- Status
- Required
- Language
- English
- Credit
- 3
- ECTS
- 6
- T+P+L
- 3 + 0 + 0
- Course Coordinator(s)
- Asst. Prof. Dr. Hüseyin OK
- Prerequisite
- -
- Keywords
Course Description
This course brings the student up to date with new developments in agriculture as well as the new developments in the common sphere of agriculture and other sectors of the economy. Agriculture has definite effects on nature, on the environment and on man himself. As humans are the initiators and propagators of agriculture, human activity should be bound to ethical rules regarding agriculture and should be liable for all the consequences of human activity. This course also encompasses the theory and practice of agricultural ethics aiming at the establishment of a mutually beneficial relationship between agriculture and nature and covers topics such as sustainability, the protection of breeders’ rights and upholding of standards governing true-to-type breeding.
PRACTICE AND ETHICS IN AGRICULTURE
Evaluation Tools (Active Term)
| Item | Type | Weight (%) |
|---|---|---|
| Midterm | Midterm | 40 |
| Final | Final | 60 |
| Total | 100 | |
Course outcomes
- 01 1.Identifying and using systems of ethics
- 02 2. Relating ethics to agricultural practice
- 03 3. Explaining the laws and central principles of aproaches to ethics
- 04 4. Applying principles of ethics to real life agricultural cases
Course Syllabus
| Week | Topic |
|---|---|
| Week 1 | General introduction on agricultural ethics, perceptions and responsibilities |
| Week 2 | Background of global agricultural and food ethics |
| Week 3 | The ethics of agricultural land reform, land restitution and redistribution |
| Week 4 | Biodiversity conservation in agriculture: Current ethical issues and future perspectives |
| Week 5 | Conservation and sustainable use of medicinal plants: Problems, progress, and prospects |
| Week 6 | Animal rights and animal welfare in agriculture |
| Week 7 | Ethics and agricultural biotechnology |
| Week 8 | MIDTERM EXAM |
| Week 9 | MIDTERM EXAM |
| Week 10 | The effective practice of agricultural science |
| Week 11 | Transforming agricultural practice through an ecological perspective |
| Week 12 | Soil fertility, sustainability, global and local food security |
| Week 13 | Science, politics and the farming of modern agricultural technologies |
| Week 14 | Presentation |
| Week 15 | Discussion |
Reference Books & Course Materials
- 01 1. Thompson, P.B. and Thompson, K.O. eds., 2018. Agricultural Ethics in East Asian Perspective: A Transpacific Dialogue (Vol. 27). Springer.
- 02 2. Herring, R.J. ed., 2015. The Oxford Handbook of Food, Politics, and Society. Oxford University Press, USA.
- 03 3. Thompson, P.B. and Oosting, 2020. Food and Agricultural Biotechnology in Ethical Perspective. Springer.
Learning Outcomes
- L01 1.Identifying and using systems of ethics
- L02 2. Relating ethics to agricultural practice
- L03 3. Explaining the laws and central principles of aproaches to ethics
- L04 4. Applying principles of ethics to real life agricultural cases
Program Outcomes
- P01 Demonstrate comprehensive knowledge of key concepts across the breadth of effective application and use of MIS and innovative information technologies in organizations.
- P02 Demonstrate autonomy and responsibility in managing MIS projects and improving organizational processes
- P03 Demonstrate comprehensive understanding of appropriate enterprise frameworks, theories from the MIS to research and assess contemporary issues in the field and related allied fields and disciplines
- P04 Apply MIS knowledge to facilitate the acquisition, development, deployment, and management of information systems
- P05 Apply MIS knowledge to the exploitation of opportunities created by information technology innovations ensuring the alignment between MIS strategy and organizational strategy
- P06 Demonstrate ethical reasoning in relation to crucial MIS issues such as privacy, information security, and ethical use of information
- P07 Apply appropriate technologies and techniques to the collection and analysis of organizational and environmental data to facilitate evidence-based decision-making
- P08 Analyse organizational data to accurately identify organizational problems and propose solutions using MIS
- P09 Apply effective communication skills consistent with the professional environment
- P10 Apply effective collaboration skills consistent with the professional environment
Po-Lo Matrix
| LO | P01 | P02 | P03 | P04 | P05 | P06 | P07 | P08 | P09 | P10 | Average |
|---|---|---|---|---|---|---|---|---|---|---|---|
| L01 | - | - | - | - | - | - | - | - | - | - | - |
| L02 | - | - | - | - | - | - | - | - | - | - | - |
| L03 | - | - | - | - | - | - | - | - | - | - | - |
| L04 | - | - | - | - | - | - | - | - | - | - | - |